Copycat Pasta Da Vinci
I fell in love with this high-protein dish at a restaurant and experimented until I could duplicate it at home. What’s so nice is that the sauce can be made ahead and be refrigerated or frozen.
Amish Baked Oatmeal
The first time I had this treat was at a bed-and-breakfast in Lancaster, Pennsylvania. To me, it tasted just like a big warm-from-the-oven oatmeal cookie!
Coconut dhal with crispy paneer
This creamy dhal recipe is a surprisingly low-calorie dinner. Cubes of golden paneer are served on top of gently spic...
Courgette and coconut layer cake
If you love veggie cakes then you'll love our easy courgette and coconut cake. This super moist and moriesh layer cak...
One-pot glass noodles & braised Chinese mushrooms
This simple vegetarian rice dish is a useful weeknight backup – it needs practically no preparation and uses storecupboard ingredients to make a nourishing, filling meal
